Life’s never too sweet
Cenz Desserts takes a traditional Italian dessert; semifreddo and brings the delicious taste to Sydney.
We have been serving delectable semifreddo cakes to Sydney-siders since 2022.
SEMIFREDDO DELIVERED TO YOUR DOOR
WHAT’s THE DIFFERENCE BETWEEN
SEMIFREDDO AND ICE CREAM?
"Semifreddo" is a class of frozen desserts. The main ingredients are egg yolks, sugar, and cream. It has the texture of frozen mousse and combined with "Cenz" brilliant different flavour ideas & quality products has now become one of the crowd's long awaited cake favourites.
Now the more important question…
HOW DO I EAT IT?
1. Store in the freezer between -16 to -20°C
2. To serve, take out of freezer, if you can pierce with tooth pick easy then ready to go.
3. Slice to serve, eat, enjoy, repeat.
CENZ’S FAVOURITEs
